Prep Time 30m
Cook Time 25m
Ready Time 120m
Yield 8 quarts


Ingredients
  • Crisco® Original No-Stick Cooking Spray
  • 4 (3 oz.) packets plain or butter flavored microwave popcorn, popped, divided
  • 2 containers Pillsbury™ Funfetti® Bold Colored Frosting, any 2 contrasting colors
  • 4 cups mini pretzel twists
  • 4 cups regular flavor cone-shaped baked corn snacks
  • 1 (12 oz.) container salted cocktail peanuts
Preparation Directions
  • Step 1Heat oven to 250°F. Coat 2 (15 x 10 x 1-inch) baking pans with no-stick cooking spray. Place 2 packets popped popcorn in large bowl, discarding any unpopped kernels.
  • Step 2Remove lid and foil seal from 1 container of frosting. Microwave on HIGH 45 seconds. Stir until smooth. Drizzle over popcorn mixture. Stir to coat evenly.
  • Step 3Spread evenly on prepared baking pans. Bake 20 minutes, stirring every 5 minutes. Cool completely.
  • Step 4Repeat with remaining popcorn and frosting to make a second variety of colorful popcorn. Cool completely. Combine both colors of popcorn, pretzels, corn snacks and peanuts prior to serving. Store in airtight container for up to 1 week.
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